El Gordo

"El Gordo means 'the fat one' - add big, dense, thick-set, rough-hewn to 'fat', and I'll drink to that. Durif is a beast in any case, rarely tamed, but these guys have just about managed it - the tannic chunkiness well matched by rich black plum syrup, herbs, eucalyptus and mint" Oz Clarke (Oz Clarke Wine Buying Guide)
A big, rich, delicious blockbuster from Central Victoria that shows why we love this variety so much. A great winter wine which is great with steak, casseroles or spicy vegaetarian dishes.

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